Pijijiapan cheese producers

Pijijiapan cheese producers are small-scale artisans in Chiapas, Mexico, who craft traditional cheeses for regional markets using local milk and time-honored methods.

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Lean Left
The town reclaimed the Guinness World Record for the largest cheese ball, using 15,500 liters of milk.
PRD highlights this as a grassroots success, yet notes it shouldn't mask the lack of state support for small agricultural producers.

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